Nickels and Dimes - Finding Financial Freedom
Nickels and Dimes: Finding Financial Freedom with Natalie Kime is a podcast dedicated to helping the sandwich generation achieve financial literacy and security. Hosted by financial professional and coach Natalie Kime, this show provides practical guidance and empathetic support for individuals juggling the competing financial demands of caring for aging parents and children while planning for their own comfortable retirement.
Natalie's mission is to empower her clients to set and achieve their financial goals, build wealth, and create a lasting legacy - without having to make painful sacrifices along the way. Whether you’re just starting your journey to financial independence or seeking to enhance your existing wealth, tune in to Nickels and Dimes: Finding Financial Freedom with Natalie Kime and embark on a path to retire well and leave a meaningful legacy. Let’s build a brighter financial future together!
Nickels and Dimes - Finding Financial Freedom
The Best Recipe for Financial Freedom: Cooking and Budgeting with Lashawna Moxley
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In this episode of "Nickels and Dimes: Finding Financial Freedom," host Natalie Kime welcomes Lashawna Moxley, a financial professional and personal chef. Lashawna shares her inspiring journey of overcoming financial hardship after the 2008 housing market crash, which left her and her husband homeless. Starting over at 52, she combines her culinary skills with financial literacy to help families save money. The episode delves into budgeting, meal planning, and the importance of financial education. Lashawna's story emphasizes that it's never too late to rebuild and achieve financial stability, offering practical tips and encouragement to listeners.
- Importance of financial education and literacy
- Personal journey of overcoming financial hardship after the 2008 housing market crash
- Experience of wrongful foreclosure and homelessness
- Starting over at age 52 and the challenges associated with it
- Practical advice on budgeting and smart spending
- Meal planning and its impact on reducing food waste and expenses
- Encouragement to cook at home as a means to save money
- Portion control and mindful eating to promote health and financial savings
- The influence of the COVID-19 pandemic on cooking habits and financial management
- Vision for community engagement through cooking and financial literacy initiatives
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